Introduction
Meal Management
Simplify meal management and forecasting for staff and guests
Best in class highly parameterised Meal Management software
In an organisation, canteen and cafeteria are not merely food outlets; they are anti-monotony mechanisms in the corporate world. Food, friends and fun can boost up team spirit and many times helps in overcoming work-related pressure. Making staff canteens efficient and employee-friendly requires a lot of thought and planning. Besides hygienic and healthy food, it also requires systems that ensure quick delivery of food and reliable usage accounting. If not managed properly, it can become a substantial financial liability for organisations. OASYS meal management solution helps run staff, contract workers and even guest’s food consumption report. The system can also track staff, contract and guest’s meal consumption against the planned meal consumption thus helps the organisation to plan better and avoid food wastage
Features and business benefits of Meal Management software
General
Centralized/Distributed Architecture
Install for individual canteens or manage multiple canteens through a central location.
Integrates with Time and Labor Management
Use OASYS Time and Labor Management in conjunction with Meal Management for automating Meal Planning and Forecasting.
Integrates with Third Party HRMS
Interfaces with a range of third-party solutions.
Meal Templates
Allocate Meal Entitlements
Create meal entitlements such as lunch, breakfast or dinner for employees and their dependents and easily track consumption using biometric identification.
Generate Guests Food Coupons
Track guest consumption of food using food coupons that can easily be printed using the time capture or turnstile devices.
Standard and Analytical Reports
Time Spent in Cafeteria report
Track how much time your staff spends in the cafeteria, these hours can be deducted from the working hours if used along with OASYS HRMS.
Exceptions Reports
Find out exceptions and track down violations using exceptions reports such as Employee absent but food consumed.
Contact Us
United Arab Emirates
+97143577666
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